Kitchen Assistant

New Today

Hours: Shifts pattern is 5 out of 7 days. Early - 07.00 -15.00 / Late - 11.30/11.45to19.30/19.45 Occasional weekends work Shift Pattern:

7:00am3:00pm and 12:00pm8:00pm (rotational) About Nightingale Hospital Nightingale Hospital is the only private mental health hospital in Central London, with over 30 years of experience in delivering specialised, evidence-based treatments across outpatient, day patient and inpatient settings. Our dedicated team of specialists is committed to supporting individuals with a wide range of mental health conditions, including eating disorders and addictions. Conveniently located, we are just a two-minute walk from Marylebone mainline and Underground stations and within ten minutes walk of Baker Street and Edgware Road Underground stations. We are owned by the international medical group

Emeis , delivering the full spectrum of psychiatric care, alongside high-quality care home and rehabilitation services worldwide. About the Role We are currently seeking a reliable and motivated

Kitchen Assistant

to join our Catering Team. This is an important role within the Hospital, supporting the smooth and efficient operation of the kitchen and ensuring high standards of cleanliness, hygiene and food safety are maintained at all times. You will play a key part in helping to deliver a high-quality catering service for patients, staff and visitors. Who Were Looking For You will be someone who is hardworking, organised, and takes pride in maintaining a clean and safe working environment. You will be able to work effectively as part of a team and demonstrate a flexible and positive approach to your work. Above all, you will understand the importance of your role within a healthcare setting and contribute to a supportive and professional environment. Main Responsibilities Carrying out general kitchen cleaning duties to maintain high hygiene standards Washing pots, pans, crockery and cutlery Cleaning food preparation areas, equipment, walls, floors and work surfaces Assisting with the unloading and storage of food and equipment deliveries Keeping storerooms clean, tidy and well organised Disposing of waste promptly and correctly Supporting basic food preparation tasks when required, such as peeling and chopping vegetables Requirements The following skills and qualities are essential: Ability to work efficiently in a fast-paced environment Good awareness of cleanliness, hygiene and food safety standards Strong teamwork and communication skills Reliable, punctual and flexible approach to working hours Company Benefits 25 days annual leave (increasing up to 30 days with long service), plus bank holidays Generous pension scheme via The Peoples Pension Discretionary company sick pay Discretionary annual staff bonus Paid Disclosure and Barring Service (DBS) check Life assurance cover (death in service) Interest-free travel loan scheme Subsidised staff meals Employee Assistance Programme (EAP) Flexible working options where possible Benefits subject to terms and conditions.

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Location:
Gb
Job Type:
FullTime
Category:
Catering

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