We are recruiting on behalf of an independent, award-winning restaurant for a Commis Chef, or Demi Chef de Partie to join their kitchen team based in Harpenden.

Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below. This is an excellent opportunity for a passionate and driven chef looking to develop within a professional kitchen focused on quality, seasonal British produce. The Role Supporting day-to-day kitchen operations Preparing and presenting dishes to a high standard Maintaining excellent hygiene and food safety standards The Ideal Candidate Confident knife skills and strong kitchen fundamentals Previous experience in a Michelin-starred or Rosette-awarded kitchen Passionate about cooking and eager to learn Reliable, positive, and able to work well within a team Minimum 2 years kitchen experience Details Full-time, permanent Salary: £28,000£32,500 per year Hours: Wednesday xehkeey eveningSunday lunch (Monday & Tuesday off) Benefits Company pension Free or discounted meals Employee discounts Free parking and good transport links This role offers genuine progression for chefs looking to grow in a high-quality, well-run kitchen.