Sous Chef / Seasonal Restaurant & Wine Bar /Notting Hill
New Today
Job Description
Cépages is a small neighbourhood restaurant and wine bar in Notting Hill (around 35 seats) focused on seasonal ingredients, thoughtful cooking and great wines.
The kitchen serves French-inspired food with a modern, relaxed approach, built around good produce, simplicity and precision.
Led by a MasterChef: The Professionals contestant, the restaurant is built around a small, collaborative team and a ...
ZIPC1_UKCT
- Location:
- Westminster
- Job Type:
- PartTime
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