Senior Sous Chef

4 Days Old

We are seeking to appoint a Senior Sous Chef to help a busy and thriving Catering Department at Warwick Schools Foundation to support the smooth and efficient operation of the Catering Team.
All candidates should make sure to read the following job description and information carefully before applying. They will: Assume full responsibility for the kitchen operation in the absence of the Head Chef, including decision-making, staffsupervisionand service delivery. Take a senior role in the practical supervision of all chefs and cooking techniques used during preparation and service. Lead and motivate the kitchen brigade during serviceto ensure a high standard of food quality. xehkeey Leadwith creating spec sheets, recipes & costings for all dishes Support training,developmentand performance management of kitchen staff Salary:£30,989 to £32,988 Working hours:Term Time predominately 07:30-15:30 Monday to Friday.During school holidays Rota basis 5 over 7 Working weeks:All Year round Closing date:4th May 2026 Interview date: 12th May 2026
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Location:
Warwick
Job Type:
FullTime
Category:
Catering And Hospitality

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