Restaurant Manager

8 Days Old

Job Description

As a Restaurant Manager, this is your chance to take full control of a busy, well-run restaurant and make it even better. Youll step into a role where your decisions matter, your leadership is visible every day, and your impact is felt across the entire operation.
Whats in it for you
  • Up to £16 per hour based on experience
  • Tip share and discounted or free meals
  • NEST pension contributions
  • Free parking on site
  • Employee Assistance Programme
  • Real autonomy to shape service standards and team performance
Your responsibilities as Restaurant Manager
  • Lead daily operations to ensure smooth, efficient service across front and back of house
  • Maintain high standards of customer experience, food quality, and hygiene compliance
  • Train and develop staff to deliver consistent, confident service
  • Support stock control, supplier coordination, and deliveries
  • Assist with recruitment, onboarding, and ongoing team development
  • Drive improvements in service, efficiency, and overall business performance
What were looking for in a Restaurant Manager
  • Previous hospitality or food service management experience
  • Strong front-of-house leadership experience
  • Experience working within a commercial kitchen environment
  • Knowledge of food hygiene, compliance, and operational procedures
  • Experience training and developing staff
Working hours: 40+ hours per week with a mix of straight and split shifts
If youre ready to step into a hands-on Restaurant Manager role where you can lead from the front and shape a high-performing team, apply today.
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Location:
Barnstaple
Job Type:
FullTime
Category:
Food

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