Junior Sous Chef - Private Members' Club - Modern British Cuisine

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A prestigious private members club in Central London is seeking a skilled and motivated Junior Sous Chef to join its well-established kitchen brigade. The club delivers modern British cuisine at a consistent 2 AA Rosette standard, with a strong emphasis on seasonal ingredients and premium produce.

In this role, you will take full responsibility for running the brasserie section, maintaining except...





ADZN1_UKCT

Location:
South West London
Salary:
£40,000
Job Type:
PartTime

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