Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K Join a stunning Scottish estate undergoing a transformative culinary revival under new leadership. Job Role:

Junior Sous Chef Pastry Cuisine:

Modern bistro & 3-Rosette tasting menu (seasonal/foraged focus) Location:

Scotland (live-in cottages available) We're partnering with this prestigious hotel, as it embarks on a major refurbishment—inclu...

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