Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K
Join a stunning Scottish estate undergoing a transformative culinary revival under new leadership.

Job Role: Junior Sous Chef Pastry
Cuisine: Modern bistro & 3-Rosette tasting menu (seasonal/foraged focus)
Location: Scotland (live-in cottages available)

We're partnering with this prestigious hotel, as it embarks on a major refurbishment—inclu...

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