Junior Sous Chef - Kitchen
14 Days Old
We are looking for an experienced and passionate Junior Sous Chef to join our small and friendly kitchen team and support at the Dunes Hotel as required. As a valued member of the team you would be required to work with our Head Chef to delivery outstanding food to our resident and non resident diners. We also cater for various functions and events including parties, private dining, events and external catering.
As the Junior Sous Chef, you will be responsible for supporting the Head Chef in all aspects of the kitchen operations, including food preparation, supervising kitchen staff, ensuring food safety standards, and maintaining high-quality food production. You will be required to order produce and supplies suitably, maintain cleaning and temperature records and help with training of new staff members.
Job Types: Full-time, Permanent
Company pension
* Discounted or free food
* Employee discount
* Free parking
* On-site parking
Driving Licence (preferred)
- Location:
- Walney, Cumbria
- Salary:
- £33,000,000
- Job Type:
- FullTime
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