Sous Chef

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* Sous Chef * Great Work Life Balance - 40 Hours Per Week * £33,000 - £35,000 * Beautiful Historic Setting We are currently working with a stunning countryside venue offering a fresh, seasonal food concept within a busy clubhouse kitchen. You will support the Head Chef in delivering high-quality dishes across breakfast, lunch, and events, while helping lead the brigade and ensuring smooth day-to-day operations. Mostly day time hours. Earliest start time 7am latest finish 7pm (5pm finish most days) This is an excellent opportunity for a strong Sous or ambitious Junior Sous looking for a better work-life balance without compromising on standards or progression. * Support the Head Chef in leading the kitchen team * Deliver consistent, high-quality food across all service periods * Assist with menu development, daily specials, and events * Take responsibility for stock ordering and monthly stock-takes * Maintain high standards of hygiene and food safety * Step up to run the kitchen in the Head Chef's absence Benefits: * 21 days holiday plus bank holidays * Company pension (4% employer contribution) * Free parking and on-site parking * Discounted or free food on shift * Employee and store discounts * Complimentary tickets for family and friends * Off-peak access to leisure facilities Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
TPBN1_UKCT
Location:
Sevenoaks, Kent
Job Type:
PartTime

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