Sous Chef

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Job Description

Job Ref: DAL3689

Qualifications, skills, and all relevant experience needed for this role can be found in the full description below.
Branch: Clayton Hotel Bristol
Location: Clayton Bristol Hotel, Bristol
Salary/Benefits: Competitive Salary
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 02/01/2026
Closing date: 15/02/2026
Sous Chef
Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge xbpsjku while also providing exposure to senior team mem

Please click on the apply button to read the full job description
Location:
Bristol
Job Type:
FullTime
Category:
Catering And Hospitality

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