Sous Chef The Waldegrave, East Harptree, BS40 6BD £30-34k + tips | Full-time | Permanent Are you a passionate chef ready to step up and make your mark in a vibrant, modern rural kitchen? Were looking for a talented Sous Chef to join our growing team at The Waldegrave , a beautifully restored, community-owned pub in the heart of the Chew Valley. With big ambitions for our food, drink, and hospitality, nows the perfect time to join us. Whats on the table: £30-34k salary (depending on experience)

Equal split of card tips (tronc) £5k+ pa

Meals on shift

Nest pension

Training & development opportunities

Free parking, team socials, discounted food/drink

What you'll be doing: Supporting the Head Chef to deliver a modern British menu using seasonal, local produce

Leading the team day-to-day and stepping up in the Head Chefs absence

Keeping the kitchen running smoothly and safely

Bringing energy, ideas, and consistency to every plate

About you: Youve worked as a Sous Chef or Chef de Partie ready to make a move up, love working with fresh food, and want to be part of something from the ground up. Youre calm under pressure, a great communicator, and ready to help shape an exciting new chapter for this much-loved village pub. Sound like you? Apply now and bring your talent to The Waldy kitchen! Application deadline: 31/08/2025 *applicants reviewed and interviewed promptly Location: East Harptree, near Bristol/Bath/Wells

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