Sous Chef

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Job Title: Sous Chef Our client is a remarkable restaurant in the West end of London. This establishment features over 150 seats for lunch and dinner, seven days a week. The modern restaurant has become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting. If you would like to be part of Londons most talked about restaurants, get in touch! Sous Chef Benefits: A fantastic salary package of £45,000 - £50,000 per annum. This is an amazing opportunity for a passionate Sous Chef to join an award-winning restaurant. Great pension schemes available. 28 days holiday and heavy discount on company goods. Our client prides themselves on how the look after their staff and the family feel/working atmosphere. Sous Chef Requirements: Given the nature and size of this establishment, the ideal Sous Chef will have prior experience in high-quality and large-volume restaurants. The preferred candidate will be hands-on, approachable, and capable of leading by example. The successful Sous Chef must exhibit passion, enthusiasm, and reliability. This role suits a strong Sous Chef who has held this title for a minimum of one year previously.

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Location:
Gb
Job Type:
FullTime

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