Sous Chef Up to 35 Hours per Week + Overtime Available Location: Leicester, UK Salary: Pro rata £31,000£33,000 per year (including overtime) Contract Type: Permanent Hours: Up to 35 hours per week across 4 consistent days, with regular overtime available Establishment: Prestigious Golf Club Join a Calm, Professional Kitchen with Strong Earnings and Great Work-Life Balance Were looking for a skilled and dependable Sous Chef to join our friendly and professional team at a well-regarded golf club in Leicester. Youll work consistent hours across 4 days, with regular overtime opportunities especially during peak golf and event seasons. What We Offer Pro rata salary equivalent to £31,000£33,000 annually, including regular overtime Up to 35 hours per week across 4 consistent days Additional hours/overtime regularly available Supportive, respectful kitchen culture Involvement in seasonal menu planning and specials Work with a Head Chef who values quality, simplicity, and professionalism Key Responsibilities Assist the Head Chef with daily operations Lead prep and service when required Prepare and cook fresh, high-quality meals Contribute to smooth service for society golf days (up to 110 covers) and private events (2436 covers) Support seasonal menu development and adapt to member feedback Maintain high standards of cleanliness, safety, and organisation What Were Looking For Level 2 Catering Qualification (Level 3 preferred) Experience as a Sous Chef or strong Chef de Partie ready to step up Passion for fresh, home-style food Calm, dependable, and a great team player Flexibility to work occasional weekends and peak hours Apply Now If youre a capable Sous Chef looking for stable hours, strong earning potential, and a positive kitchen culture wed love to hear from you.

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