Sous Chef – Premium Wedding & Events Venue

1 Days Old

Swindon, Wiltshire (SN5) | Full-Time

We’re recruiting on behalf of a prestigious countryside wedding venue near Swindon for a talented Sous Chef to support the Head Chef in delivering exceptional events.

This is a fantastic opportunity for a skilled Sous Chef or strong Senior Chef de Partie to step into a leadership role within a structured and creative environment.

Benefits of Sous Chef

£38,000 salary

Work within a beautiful, exclusive-use venue

Fresh, seasonal food prepared from scratch

Supportive brigade of 3–4 chefs plus Kitchen Porters

Annualised hours with quieter off-peak periods

Overtime paid or time off in lieu

Structured menus and operational support from head office

Career development opportunities

Positive work-life balance outside peak wedding season

Responsibilities as Sous Chef

Support the Head Chef in delivering high-quality wedding and event catering

Lead the kitchen during service and in the absence of the Head Chef

Maintain high standards of food preparation and presentation

Assist with ordering, stock control, and kitchen organisation

Train and support junior kitchen staff

Ensure compliance with food safety and hygiene regulations

Contribute to smooth and efficient kitchen operations

What We’re Looking For in a Sous chef

Experience as a Sous Chef or strong Senior Chef de Partie

Background in fresh food, banqueting, or events kitchens

Strong organisational and leadership skills

Passion for high-quality food and hospitality

Ability to perform in a fast-paced environment

Professional, reliable, and team-focused attitude
Apply
Location:
Swindon
Job Type:
PartTime
Category:
Catering

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