Sous chef Needed for a 2 Michelin Star kitchen Near Windsor.

Our amazing client, a 2 Michelin star kitchen is in need of a fantastic Sous Chef to operationally lead this 100 covers per day outlet. You will be working with some of the finest chefs in the uk and be part of a world renowned group with opportunities for future progression! This is a busy kitchen, so requires a personable operator who can lead from the front line as a true people leader. You will report to the executive chef and be heavily involved in menu development and creation.

What Were Looking For: Operational expertise in leading a multiple outlet venue with high value menus Proven ability in fresh food kitchens A passion forexceptional guest experiences Excellent team management skills with the ability to inspire and develop talent Whats on Offer Competitive package of up to £53,000 including service charge 55 hour work week Work with adynamic, world-class teamin a luxury lifestyle environment Working in an open interactive kitchen Excellent training and progression opportunities Free meals on duty Access to exceptional career growth and development opportunities This is an incredible opportunity for a hands on Sous Chef to make their mark in the luxury hospitality sector. We look forward to receiving your application!

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