Sous Chef - Hotel Restaurant

4 Days Old

Sous Chef - Hotel Restaurant - Immediate Start
Are you a passionate and driven Sous Chef ready to take the next step in your culinary career?
Nestled at the gateway to the Cotswolds, is a stunning hotel restaurant and events venue with a reputation for exceptional food, warm hospitality, and a vibrant dining experience. We take immense pride in our menus, crafting unique dishes using the freshest ingredients and top-quality produce.
The Role As Sous Chef , you will work closely with our Head Chef to:
Support the day-to-day running of the kitchen

Lead and inspire the team in delivering consistently high standards

Contribute to menu development with creativity and flair

Maintain excellent food hygiene and safety standards

Ensure smooth service across restaurant, bar, and events

About You Were looking for someone who:
Has previous experience at Junior Sous or Sous Chef level

Is passionate about fresh, seasonal food

Thrives in a busy, fast-paced environment

Demonstrates strong leadership and communication skills

Takes pride in presentation and consistency

What We Offer The opportunity to work in a beautiful historic setting

A supportive and passionate team environment

Creative input into menu development

Competitive salary (based on experience)

Staff discounts and company perks

If youre ready to bring your creativity and energy to a thriving Cotswolds venue, wed love to hear from you.
There are other roles available includingCommis Chef, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions.
*Salary depends on experience.

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Location:
Stroud
Job Type:
PartTime

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