Sous Chef - Bootle

New Yesterday

Sous Chef - Bootle
Salary: £29,362 per annum
Schedule: Monday - Friday 6.30am - 2.30pm 37.5 hours per week

Eurest is seeking a talented and motivated Sous Chef to join our dynamic catering team in Bootle. This is an excellent opportunity for a passionate chef who thrives in a fast-paced, high-quality environment and takes pride in delivering exceptional food.

What You'll Do:












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Location:
Liverpool
Salary:
£28,000
Job Type:
PartTime

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