Senior Sous Chef
New Yesterday
Salary: £46,000 per annum (£884 per week)
Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advance
Are you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our vibrant hospitality team in Northampton where your leadership, creativity and expertise will be highly valued . We pride ourselves on fostering a supportive environment focused on work-life balance and genuine career progression within a respected brand.
If you thrive in fast-paced, high-standard kitchens and want to develop with a company that values professionalism and innovation, this role could be the perfect fit for you.
Have you worked for Marriott, Hilton or Crowne Plaza? Then this could be the job for you!
What we offer:
Competitive salary of £46,000 per annum (£884 per week)
5 in 7 working rota with no night shifts
Rota published three weeks in advance for better work-life balance
Opportunities for career development within a growing company
Supportive management and a positive team culture
Key requirements and responsibilities:
Deliver exceptional culinary standards and guest service
Lead and motivate kitchen staff to achieve business goals
Maintain impeccable hygiene and personal grooming standards
Strong communication and organisational skills
Experience within 4-star or 5-star hotels or lifestyle brands preferred
Full UK clean driving licence
Ready to take the next step in your hospitality career? Apply today and join a team that truly values your skills and ambitions.
This job advert is brought to you by Aligra, your trusted recruitment partner. For any questions or support, please contact us.
INDPER
TPBN1_UKTJ
- Location:
- Towcester
- Salary:
- £45,000
- Job Type:
- FullTime
- Category:
- Catering
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