A leading food and beverage company is seeking a Quality Systems Manager to enhance compliance and operational processes. You will oversee HACCP and TACCP implementations, drive improvements using data analysis, and lead external audits. Attention to detail, communication skills, and HACCP Level 4 certification are essential. Benefits include 25 days holiday, a non-contributory pension, and a commitment to learning and development opportunities. Join us to support safe and legal products at all times. #J-18808-Ljbffr