Junior Sous Chef

New Yesterday

Junior Sous Chef – Cambridge College
£35,000 - £36,000 + Excellent Benefits

BLW Recruitment is delighted to be working with a highly regarded Cambridge college to recruit a talented Junior Sous Chef.

This is an excellent opportunity for an ambitious chef to step into a key role within a professional, well-structured kitchen, offering exposure to a wide range of dining—from student meals to formal events.

The Role

* Support the Head Chef and Sous Chef in daily kitchen operations

* Supervise and develop junior team members

* Maintain high standards of food quality and hygiene

* Assist with menu planning, stock control, and ordering

* Lead the kitchen in the Sous Chef’s absence

About You

* Experience as a Chef de Partie or Junior Sous Chef (must be able to cook from scratch and have worked in a high volume environment)

* NVQ Level 2/3 in Professional Cookery (or equivalent)

* Level 2 Food Hygiene minimum

* Strong team player with a positive, proactive attitude

* Experience with overseeing junior chefs

What’s on Offer

* £35,000 - £36,000

* Generous holiday allowance

* Free meals on duty

* Uniform provided and laundered

* Pension scheme

* Training and development opportunities

Please contact Hayley at BLW Recruitment for further information

Job Types: Full-time, Permanent

Benefits:

* Company events

* Company pension

* Discounted or free food

* Employee discount
Apply
Location:
Cambridge
Salary:
£35,000 - £36,000 /annum Excellent pension
Job Type:
FullTime
Category:
Catering

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