Junior Sous Chef

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Junior Sous Chef
£17 to £20 per hour + Live in available
Progress your career by the coast in a vibrant, high-quality kitchen
We're recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the end of September. This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle.
Working as a Junior Sous Chef on the Isle of Wight, you'll be part of a supportive kitchen team, gaining exposure to fresh, seasonal cooking while building your skills in a fast-paced environment.
Why apply / What's in it for you?
You'll earn £17 to £20 per hour You'll have Accommodation available, reducing living costs You'll gain hands-on experience developing menus and new dishes You'll work in a positive, team-focused kitchen environment You'll enjoy the lifestyle benefits of working on the Isle of WightKey Responsibilities:
As a Junior Sous Chef, you will play a key role in the kitchen:
Support the team in delivering high-quality dishes and guest experiences Consistently produce dishes to a high standard Assist with menu development, including new recipes and specials Maintain excellent food safety and hygiene standards Work closely with front-of-house to ensure smooth serviceWhat we're looking for:
To succeed as a Junio...
Location:
Totland
Salary:
£17 - £20 /hour live in
Job Type:
PartTime
Category:
Hotel, Catering & Cleaning

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