Junior Sous Chef & Chef de Partie Michelin-Level Kitchen
New Yesterday
A Michelin-standard kitchen in the Grange-over-Sands area is looking for a Junior Sous Chef and Chef de Partie to join the team.
This is a great opportunity to work in a serious, high-level kitchen with a strong focus on seasonality, precision and consistency. xehkeey Ideal for chefs looking to step up or refine their skills in a Michelin environment.
Whats on offer:
CDP: £30,000 £32,000
Junior Sous: £34,00
Apply fast, check the full description by scrolling below to find out the full requirements for this role.
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- Location:
- Grange-Over-Sands
- Job Type:
- FullTime
- Category:
- Catering And Hospitality
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