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Head Chef
2 Days Old
This isn't your average kitchen. You'll be running a 7 day operation in one of the most exciting venues in the South of England, with full ownership of the menu, the brigade, and the standards.
What you'll be doing: Leading and inspiring a talented kitchen team
Shaping menus with a focus on seasonal, quality produce
Owning day-to-day operations and H&S compliance
Coaching and developing your team through appraisals and mentoring
Managing budgets, GP, and cost control
What we're looking for: Proven experience as a Head Chef
Strong leadership and communication skills
Commercially minded with a passion for great food
Calm under pressure, highly organised
Up to £37,000 depending on experience
This role won't be around long. If you're ready to make your mark at an iconic stadium venue, apply now or drop us a message.
TPBN1_UKCT
- Location:
- Southampton
- Job Type:
- PartTime
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