Head Chef - Luxury Hotel - Great Career Opportunity

Our client is recruiting a Head Chef to work under an award winning execuitbve chef and oversee the Hotel's fine dining restaurant and high end events at the property. You will manage the kitchen and chefs and be a well motivated and strong leader. This is an excellent opportunity for an existing Head Chef or an experienced Sous looking for a head chef appointment. You will be preparimg high quality food with fresh, seasonal produce including those grown on site and will ideally have experince at 2-3AA rosettte or Michelin level. The role is 48 hours per week and you will get generous tronc and benefits package. Live in can be provided if relocating. Salary & Benefits - Head Chef Salary Package to £50k + Gratuities 28 days holiday Pension scheme Group Benefits & Events Staff discounts Live in if relocating The Role Designing and Costing of Menu's and food concept with support from Execuitve Chef Support and coaching and training of Chef's Maintaining Hygiene and cleanliness Cost and Margin Control Producing Fresh Seasonal Meals for the restaurant and events to achieve accolades The Personf Excellent Communicator Must have experience as a Head Chefor experienced Sous (3+ years) in a luxury hotel or high end restaurant/pub with accolades Strong financial awareness and controls Hands on Leader & Team Player - record of developing/building brigades Application. To find out more about this opportunity and to arrange an interview with the property apply and send Daniel Boyle your CV now.

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