Head Chef Hotel
New Yesterday
- Location:
- Ealing
- Salary:
- £40,000
We found some similar jobs based on your search
-
New Yesterday
Head Chef - Boutique Hotel Company - Upto 42.5K
-
London
-
£40,000
Head Chef - Boutique Hotel Company - Up To £42,500 + Benefits - Buckinghamshire IMMEDIATE START My client is a boutique hotel nestled in the scenic countryside of Buckinghamshire, offering guests a luxurious, personal experience with locally inspire...
More Details -
-
New Yesterday
Head Chef Hotel
-
Ealing
-
£40,000
Competitive financial package dependent on experience. Working as our Chef, you will be responsible for the production of delectable evening dishes. You will responsible for ensuring that all dishes are up to the high standards we expect before it reaches our guests.
More Details -
-
New Yesterday
Head Chef 3 Rosette Restaurant/Elite 5 Star Hotel
-
London
-
£60,000
This is more than a Head Chef job. Its your opportunity to be the driving force behind flawless service and consistency in a multi-award-winning kitchen. Were working with a legendary 5-star hotel as they continue to push the boundaries of their flagship 3 Rosette restaurant.
More Details -
-
1 Days Old
Head Chef - Boutique Hotel Company - Upto 42.5K
-
GB
Head Chef - Boutique Hotel Company - Up To £42,500 + Benefits - Buckinghamshire. Head Chef is responsible for delivering a memorable dining experience that reflects the character of the hotel and the region. Hands-on role, perfect for a chef with a passion for fresh, locally sourced food and a proven track record.
More Details -
-
1 Days Old
Head Chef - Boutique Hotel Company - Upto 42.5K
-
UK
-
£40,000
Head Chef - Boutique Hotel Company - Up To £42,500 + Benefits - Buckinghamshire. My client is a boutique hotel nestled in the scenic countryside of Buckinghamshire, offering guests a luxurious, personal experience. We're proud to champion quality, sustainability, and creativity in our kitchens.
More Details -
-
8 Days Old
Head Chef 3 Rosette Restaurant/Elite 5 Star Hotel
-
South West London
£58,000 + circa £6,000 service charge. Full creative input on seasonal, modern British menus. 5 days on, 2 days off straight shifts. Private medical, dental, and optical insurance. An enhanced pension scheme & wellbeing programme.
More Details -