Food & Beverage Director

4 Days Old

Are you a hands-on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Marylebone Hotel, a luxury and contemporary destination in the heart of London, is seeking an experienced

Food & Beverage Director

to oversee our multi-outlet operations, including 108 Brasserie, the Cocktail Bar, and Meetings & Events. About the Role: As the Food & Beverage Director, you will take a strategic leadership role in driving the commercial success and operational excellence across all F&B outlets. You will help drive the repositioning of the 108 Brasserie to enhance its market presence and appeal, while developing innovative activations to elevate guest engagement and revenue growth. Your role is critical in shaping the overall food and beverage experience, inspiring your team, and delivering exceptional standards that reflect The Marylebone's luxury reputation. Key Responsibilities: Provide visionary leadership across 108 Brasserie, the Cocktail Bar, and Meetings & Events, ensuring consistent excellence in service and operations. Help drive the strategic repositioning of 108 Brasserie, defining its unique identity and driving enhanced guest experiences through creative concepts and activations. Develop and implement compelling activations and events that increase guest engagement and contribute to revenue growth. Mentor, motivate, and develop a high-performing food and beverage team, fostering a positive and productive culture. Oversee daily operations to guarantee seamless service delivery and outstanding guest satisfaction across all outlets. Collaborate closely with kitchen, events, and front-of-house teams to ensure flawless coordination and execution. Drive sales growth and financial targets, managing budgets, staffing, scheduling, and cost controls effectively. Analyze business performance, identify opportunities for improvement, and implement strategic initiatives. Handle guest feedback with professionalism, addressing any issues promptly to uphold the hotel's high standards. Support the delivery of successful meetings and events, ensuring all client expectations are met or exceeded. The Perks of working for The Marylebone Hotel: Holiday allowance increasing with length of service up to 25 days Free meals on duty 50% discount when dining with The Doyle Collection Discounted rates when staying in our hotels Training dedicated to personal development Cycle to work scheme Discounts in selected stores and online shops Life Insurance and Company Pension Complimentary uniform and dry cleaning One paid volunteering day per year Free access to the Employee Assistance Programme Hotel Incentives and rewards Staff summer parties, Christmas parties and regular team get togethers Refer a Friend bonus scheme

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Location:
Gb
Job Type:
FullTime

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