Executive Pastry Chef - Alain Ducasse

1 Days Old

Join us as an Executive Pastry Chef at Alain Ducasse at The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspectives enriches our culture and drives our success.
We care about your career and are known for having the absolute best people in the industry. When you join us as an Executive Pastry Chef at Alain Ducasse at The Dorchester you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.
About the Role
Our Executive Pastry Chef is the creative artist of our hotel! Entrusted with caring for every detail in the pastry production at Alain Ducasse. Though skillfully trained, they never lose sight of their ultimate reasonability, to create lifelong memories for our guests.
What youll do
Your responsibilities will include:
A day in the life of our Executive Pastry Chef demands high levels of energy, creativity and passion. They need consistency even though the days are never alike; and creativity to tackle daily adventures. Our pastry offers a playground for seriously creative production to impress the people that make the world turn. Listing all of the contributions that our Executive Pastry Chef accomplish would be lengthy but the list below is essential to know.
Our Executive Pastry Chef is responsible for managing pastry kitchen in order to deliver the best experience at Alain Ducasse at The Dorchester
Team leadership: Lead, train and motivate a high performing Pastry team within a 3 Michelin Star restaurant that understands their role in delivering the very best culinary experience and refined attention to detail. Foster a positive, collaborative, and respectful culture that brings the best out of people.
The ideal candidate is someone that enjoys delivering joy to our guests through precision and execution in everything that is produced in house. Our guest experience is something that we strive to exceed in everything that we cook, serve and create.
Sometimes our guests have special requests involving dietary requirements, bespoke products and even special occasions. Most of these requests are fulfilled by the Executive Pastry Chef and the brigade.
Our values of Personality, Passion, Respect, Working Together and Creativity guide us each and every day. The purpose of Executive Pastry Chef is to live their behaviours to continue to create our legacy.
Communication is what keeps our departments running perfectly. The Executive Pastry Chef must communicate with other departments and extended hotel team in order to ensure the alignment remains.
What youll bring
Previous experience as an Executive Pastry chef in a similar environment.
All of our employees are ambassadors of our Vision, Values and culture.
We encourage the unique personalities and passions of our employees, working together; as a team, a hotel and Collection.
Our guests forge our legacy. Knowing and understanding them is our goal, valuing kindness over process.
In a fast-moving world, we remain consistent and relevant, requiring flexibility from everyone on the team.
Strong communication skills English is the primary language used at The Dorchester
What youll get
Complimentary Stays : Enjoy complimentary stays with breakfast at Dorchester Collection Hotels every year.
Discounts : Get 50% off food and beverages at selected bars and restaurants within the Dorchester Collection: Enjoy Friends & Family stay discounts out hotels, Benefit from discounts at various high street and online shops
Employee Perks : Enroll from day 1 into our Private Pension scheme (we contribute 8% towards your pension); Benefit from Seasonal ticket loan, Rental deposit scheme, private financial advice, and Eye care vouchers.
Training and Development: Advance in your career by accessing various apprenticeships from Level 2 to Hospitality Degree Level 5. We partner with outstanding nationally recognised Apprenticeship providers.
Social Events: Participate in vibrant social events, including a summer party, winter ball, pub quizzes, and cultural and milestone recognition celebrations.
Referral Bonus
Well-being Support: Access immediate well-being advice because we care about our employees.
We celebrate diversity and are committed to creating an inclusive environment for all employees and applicants. If you need us to do anything to support you during the recruitment process (such as adjustmentsto how you apply, alternative formats of information, or adjustments to the assessment process itself), please do call People & Culture team on 02073197011 or email so that we can discuss how we can support you through this process.

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Location:
London
Job Type:
PartTime

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