Company Description
Executive Head Chef - Come be a part of the food revolution!
Up to £60,000 per annum 5 over 7.
City Centre - Oxford
Retail & Hospitality
Benefits:
28 Days holiday including bank holidays
Plus your birthday off
Free on-site parking
3 volunteering days
3 days' grandparent leave.
24 weeks enhanced maternity leave.
Secondary carer leave
Wedding/commitment day leave.
Free meals on shift.
Bespoke training and development opportunities
Apprenticeship opportunities for all experience levels
Pension and life insurance.
Discounts available from the Perkbox app, from high street shops to holidays & cinema.
Wellbeing hub.
Access to an employee assistance program.
Cycle to work scheme.
We are recruiting an Executive Head Chef for a large and busy events facility.
Be part of a newly structured team overseeing a recently refurbished flagship operation. The facility is a 7 day operation with a busy service offering restaurant, events, fine dining hospitality, coffee and vending. If you like busy and fast paced, this if for you!
Job Description
The essential ingredient at the heart of our business is our people so we are searching for an experienced Executive Head Chef w ith a background in exceptional food catering services to join our business and work at one of our largest operations.
A s a Executive Head Chef your focus is to work closely with your teams to develop a great work relationship and together to provide the best customer service.
As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.
Qualifications
Have worked in a similar environment at a management level assisting the General Manager on site with all food related matters
Be a proven, hands-on leader, able to invest in your team and their development
Be naturally outgoing and vibrant, display a real passion for food and customer service
Have excellent Health & Safety knowledge
Be financially astute with good understanding of GP calculation and have strong IT literacy
Be innovative and creative and driven by excellence
Stay up to date with current food trends
Possess a relevant culinary qualification, such as a diploma or degree in Culinary Arts
Have a minimum of 5 years' experience in a senior chef role within a high-volume catering environment
Demonstrate exceptional culinary skills and knowledge of various cuisines and cooking techniques
Possess strong menu planning and development skills, with the ability to create seasonal and innovative dishes
Have experience in managing food costs, inventory, and budgeting
Demonstrate excellent time management and organisational skills, with the ability to multitask in a fast-paced environment
Hold relevant food safety certifications and have a thorough understanding of food hygiene regulations
Have experience in managing and motivating large kitchen teams
Additional Information
For almost 20 years, for every client, in every location (whether thats an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you dont meet all requirements, wed like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.
Join us and bring your unique perspective to our team.
Ready to be fuelled? Apply today.
Find out more about us at www.baxterstorey.com
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