Continuous Improvement Specialist
3 Days Old
We are seeking a Continuous Improvement Specialist at our Taw Valley Creamery in Devon, which takes in 1.1 million litres of Milk daily, in turn producing around 125 ton of the nations favourites Cheddar Cheese a day . The site has recently received .c £200 million investment for a state of the art Mozzarella plant meaning there has never been a better time to join the team! Day to day you will identify continuous improvement activities in your area for process improvements, waste removal and cost reductions.
How will you make an impact?
Owns and leads weekly CI meetings for planned downtime and speed loss applying data analyses, structured problem solving and improvement tools.
Owns, analyses and tracks asset performance data incl. data quality and completeness e.g. MDE, SAP & OEE.
Owns Creates plan for improvement of OEE for production lines
Ensures that the LCO Areas improvement activities are quantified and reflected in OneCI.
Owns operational standards and corresponding competence development in the Line Team.
Defines, process confirms and improves operational standards including OAC.
Trains & coaches Line Team to ensure performance according to operational standards and secure right use of IT systems.
Optimizes existing processes by regularly conducting Kaizen Lean workshops, relevant analyses and process confirmations.
Coordinates & supports implementation of n...
- Location:
- North Tawton
- Salary:
- not provided
- Category:
- IT & Computers
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not provided
- IT & Computers
Continuous Improvement Specialist at Taw Valley Creamery in Devon. Site recently received .c £200 million investment for state of the art Mozzarella plant. Day to day you will identify continuous improvement activities in your area for process improvements, waste removal and cost reductions.
More Details -
-
3 Days Old
Continuous Improvement Specialist
-
North Tawton
-
not provided
- Consulting
Continuous Improvement Specialist at Taw Valley Creamery in Devon. Site recently received .c £200 million investment for a state of the art Mozzarella plant. The ideal candidate will have a basic understanding of food manufacturing. Knowledge of Lean Principles (Six Sigma qualification) would be preferred.
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