Chef Manager - Contract Catering

8 Days Old

Monday to Friday.
Daytime hours.
Work-life balance.
33 days holiday per year.
Free staff meals.
Onsite parking.

We are seeking a Chef Manager for a contract catering operation in the Nottinghamshire area. As Chef Manager you will oversee the kitchen operation.
You will combine culinary skills with financial and staff management to ensure high-quality food service, compliance, and profitability.
As Chef Manager you will work from Monday to Friday (07.30-15.30). Our client is an award winning employer and there is lots room for growth within.
TPBN1_UKCT
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Location:
Sutton In Ashfield
Job Type:
FullTime

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