Chef Director Multi-Site Events & Catering Operations Cardiff based, with travel across the South of the UK The Role We are seeking an experienced Chef Director / Multi site Executive Chef to lead a large-scale, premium events and catering operation delivering over 800 events annually across multiple locations. Based in Cardiff, this is a senior leadership role with full responsibility for culinary standards, kitchen operations, and team performance across a multi-brand business. You will oversee a large, mobile brigade delivering high-end food experiences across weddings, events, and venues. What's on Offer Salary up to £75,000 Senior leadership role within a growing, ambitious business Opportunity to shape a multi-brand food operation Clear progression as the company expands Private medical insurance Free on-site parking Key Responsibilities Lead and develop a large team of chefs across multiple sites Oversee high-volume, multi-location event catering operations Ensure consistent delivery of high-quality food across all events Manage HACCP, food safety, and compliance standards Control purchasing, supplier relationships, and food costs Drive operational efficiency, structure, and continuous improvement Work closely with senior leadership to support growth and performance About You Proven experience as Executive Chef, Head Chef, or Chef Director Strong background in events, high-end catering, or large-scale hospitality Experience managing multi-site operations and large teams Strong understanding of food safety, compliance, and kitchen systems Commercially aware with solid cost control experience A confident leader who can inspire and manage teams at scale

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