Chef De Partie
New Today
What's in it for you:
Full-time position (37.5 hours per week)
Daytime shifts only (typically 7am–3pm), offering a great work-life balance with evenings free
Competitive pay of £14.50 per hour
Ongoing training and development opportunities
Generous annual leave, increasing with service, plus the option to purchase additional days
Pension scheme and life assurance
Access to a comprehensive employee benefits platform, including retail and leisure discounts
Wellbeing support hub offering resources such as virtual GP access, fitness content, financial advice, and more
Employee Assistance Programme and mental health support
Opportunities to participate in internal culinary events
The role:
Oversee daily food preparation, primarily breakfast and lunch service, with occasional hospitality functions
Deliver food production in line with established recipes, systems, and brand standards
Support kitchen operations, ensuring all procedures and standards are followed
Assist with team supervision, performance monitoring, and record keeping
Contribute to menu planning to meet customer demand while maintaining profitability
Handle customer feedback and resolve any issues professionally
Ensure full compliance with food safety and health & safety regulations
Report incidents and maintain high safety standards
Manage opening and closing procedures for shifts
Build strong working relationships across the team
Participate in ongoing training and development
About you:
Previous experience working as a Chef in a similar environment
Highly organised with a hands-on approach and strong work ethic
Passionate about food and delivering great service
for more information please contact Stewart on or Huntingdon branch 01480436000
INDHUN - chef - cook - chefdepartie- CDP - sous
TPBN1_UKTJ
- Location:
- London
- Salary:
- £14.5 - £14.5 per hour
- Job Type:
- PartTime
- Category:
- Catering
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