Join Our Team as a Chef de Partie at The Knot Inn!
Why Join Us:

• Competitive Salary: From £13 per hour plus Tronc
• Work-Life Balance: Enjoy a schedule of 4 days on with 3 days off.
• State-of-the-Art Kitchen: Work in a fully renovated kitchen equipped with advanced facilities, including Rationals, iVario cooking centre, Thermomix, induction cooking, and a new ventilation system.
• Creative Input: Have a say in menu design and contribute to creating our weekly specials.

About the Role:
As our Chef de Partie, you will be a key player in our kitchen, helping to prepare and present high-quality dishes. This role is ideal for someone passionate about fresh, local produce and eager to develop their culinary skills.
Key Responsibilities:

• Food Preparation: Prepare and cook dishes to the highest standards.
• Menu Development: Contribute ideas for menu design and weekly specials.
• Team Collaboration: Work closely with the Head Chef and the kitchen team to ensure smooth operations.
• Quality Control: Maintain high standards of food hygiene and safety.

Ideal Candidate:

• Experience: Previous experience as a Chef de Partie is preferred, but we welcome passionate cooks ready to step up.
• Passion for Food: A genuine love for cooking and creating dishes from fresh, local produce.
• Team Player: Strong communication skills and the ability to work well within a team.
• Creativity: Enthusiasm for contributing to menu ideas and specials.

What We Offer:

• Modern Facilities: Work in a state-of-the-art kitchen.
• Career Growth: Opportunities to develop your skills and advance within the company.
• Supportive Environment: Be part of a friendly, family-run company that values its team members.
• Prompt Feedback: We provide feedback to all applicants within 7 days.

REF-227 051

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