Assistant Restaurant Manager - Destination - Rosette

77 Days Old

Assistant Restaurant Manager
Berkeley Scott is proud to partner with an independent destination restaurant in the Swansea area. We are seeking an experienced Assistant Restaurant Manager to lead and support the Restaurant General Manager with the food and beverage department and contribute to the continued development of the restaurant within the luxury market.
Working closely with the Restaurant General Manager and Heaad Chef, the successful candidate will play a key role in operational leadership, team development, and delivering a consistently high-quality guest experience. This opportunity suits someone looking to progress their career within a dynamic hospitality business.
What's on offer: Opportunities for career progression

Training and professional development

Complimentary staff meals

4-day working week

Paid overtime
The role: Lead the food and beverage department, ensuring high operational standards

Oversee daily restaurant operations, acting as Duty Manager when required

Deliver a consistently high standard of guest experience

Support the ongoing development of the restaurant

About you: Demonstrated interest and experience in food and beverage operations

experienced in Rosette enviroment
Proven experience managing and developing teams

Strong communication and organisational skills

A professional, guest-focused approach

If you are an experienced Assistant Restaurant Manager with a commitment to quality and leadership, we encourage you to apply and be part of an ambitious hospitality operation.

Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites

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Location:
Swansea
Job Type:
FullTime

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