Sous Chef
New Yesterday
£32,592 per annum ?
Hours:
37.5 hours per week Working Pattern:
5 days over 7 Shift Patterns
Early:
06:30 - 14:30
Late:
12:00 - 20:00
Meal Service Times
Breakfast:
07:00 - 08:30
Lunch:
12:00 - 13:30
Dinner:
17:00 - 20:00
Catering for up to
50 Service Personnel
per day within a
team of 6 .
We are recruiting a motivated and experienced
Sous Chef
to join our catering team at
Wattisham . This is a fantastic opportunity to work in a professional Defence catering environment, supporting the Head Chef in delivering high-quality, nutritious meals while leading and developing the kitchen team. Key Responsibilities
Support the Head Chef in the day-to-day running of the kitchen
Prepare, cook, and serve high-quality meals across all services
Supervise, motivate, and support kitchen staff to maintain standards
Ensure excellent food hygiene, safety, and cleanliness practices
Assist with menu planning, stock control, ordering, and allergen management
Deliver efficient service across all shift patterns
About You
Previous experience essential in a similar role (Sous Chef or Senior Chef de Partie)
Culinary qualifications desirable (City & Guilds / NVQ or equivalent)
Strong leadership, communication, and organisational skills
Passion for great food and quality service
Flexible, reliable, and comfortable working early and late shifts
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families
Please note: This role is contracted to weeks per year
About Us
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Job Reference: com/2603/95373001/52622265/R/SU #Defence
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT
- Location:
- Gb
- Job Type:
- PartTime
We found some similar jobs based on your search
-
New Yesterday
Sous Chef - Gastro Pub
-
United Kingdom
Sous Chef - Food-Led Gastro Pub Salary £36,000-£40,000 + £10K Tronc 48 Hours per week Wednesday to Sunday Location: Rural Hungerford Area (Must Drive) We are working with a well-established, food-led gastro pub in Wiltshire that is looking to appoint...
More Details -
-
New Yesterday
Junior Sous Chef
-
West London
About Hyatt Regency London Olympia Hyatt Regency London Olympia is part of the transformation of Olympia into Londons newest destination for entertainment, hospitality and business, featuring exclusive new restaurants and bars, a brand new music ...
More Details -
-
New Yesterday
Junior Sous Chef
-
Gb
Salary - Up to £44,500 per year Schedule - Full Time Experience - Previous experience as Junior Sous Chef or Senior CDP within a quality restaurant. Michelin experience is preferred, but not essential Sabor are seeking a Junior Sous Chef to join thei...
More Details -
-
New Yesterday
Houston Hawkes - Atkins - Sous Chef
-
United Kingdom
Sous Chef for B&I unit in Surrey - working with a Head Chef , CDP, Catering Assistant and KP - catering for between 100- 300 covers a day Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunit...
More Details -
-
New Yesterday
Sous Chef
-
West London
Salary: £ 40,000 per annum About Hyatt Regency London Olympia Hyatt Regency London Olympia is part of the transformation of Olympia into Londons newest destination for entertainment, hospitality and business, featuring exclusive new restaura...
More Details -
-
New Yesterday
Sous Chef
-
Central London
Overview One Aldwych is one of the very few hotels in London, or the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you...
More Details -