Sous Chef
1 Days Old
doing things the right way, being part of the family, celebrating individuality and always asking whats next?
define the essence of who we are.
The Red Lion is a well-loved neighbourhood pub in leafy Barnes, known for quality food, a loyal local following, and a team that genuinely enjoys what they do. Our kitchen is at the heart of that reputation - serving fresh, seasonal dishes with pride and consistency. Were looking for passionate kitchen professionals who thrive in a friendly, supportive environment. At The Red Lion, youll join a tight-knit brigade that values creativity, high standards, and working together to deliver dishes our guests love. Its a great place to grow your skills, develop your craft, and be part of a team that feels more like family. If youre enthusiastic, reliable, and excited about cooking great pub food in a warm village setting, wed love to have you join us.
What we can offer you: An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels. Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued. Continuous growth: Engage in learning and development programs to fuel your personal and professional growth. 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years. A fair share of tips, paid on top of your hourly pay and paid on a weekly basis. Discounted hotel stays at hotels in the Fullers Family Access to My Fullers
our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more. Healthcare Cash Plan
after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments. Full induction and training The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you wont always need to wait until payday.
What we look for in a Sous Chef: As a deputy to the Head Chef, you will take full control of the kitchen when they are away. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. A creative Sous Chef who can bring new ideas and create fresh dishes. Bring the best out of the kitchen team. Take pride in every successful service. A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
TPBN1_UKCT
- Location:
- Gb
- Job Type:
- PartTime
We found some similar jobs based on your search
-
New Today
Sous Chef
-
City Of London
At Change Hospitality, we are proud to partner with some of Londons most prestigious contract catering clients. We are currently seeking a talented and experienced Sous Chef to join a premium corporate site in EC2. This is an excellent opportunity to...
More Details -
-
New Today
Pastry Junior Sous Chef
-
Central London
pastry junior sous chef required in central London for a new opening, this will be a brunch venue that does morning goods, pastry items, breakfast, light dining and brunch dishes . This venue is Inspired by elegant European cafés and private member...
More Details -
-
New Today
Sous Chef
-
United Kingdom
We are looking for a Full Time Experienced Sous Chef to help lead our kitchen at The Beaufort Arms , situated in the heart of Raglan. Fantastic opportunity. NVQ 2/3 required. Excellent salary . Own transport required. Please contact 01291 690412 Job ...
More Details -
-
New Today
Junior Sous Chef
-
Central London
Yopo is an amazing Restaurant situated in the heart of Soho, serving a South American menu, with modern european influences. The menu is devised with a combination of classical cooking techniques alongside experimental ingredients, using only the fin...
More Details -
-
New Today
Sous Chef
-
West London
An opportunity for an experienced and approachable leader with a genuine love of cooking andlove of beautiful, ingredient-led food. Granger & Co. is looking for aSous Chef to join our restaurantfamily. ABOUT US Since we opened our doors in London in ...
More Details -
-
New Today
Senior Sous Chef - Two Iconic Venues
-
City Of London
Senior Sous Chef - Central Production Kitchen - £48,000K + Bonus Looking for a role within a structured, high-volume production kitchen where organisation, consistency and scale are key? We're recruiting a Senior Sous Chef for a well-established Lo...
More Details -