Sous Chef
New Yesterday
of 45-48 hours, Mondays & Tuesday off
the restaurant is closed Modern kitchen
with the latest equipment and a great team atmosphere Pension scheme
available Complimentary staff meals
provided during shifts Sous Chef Requirements: Minimum 3 years experience in professional London kitchens. Previous experience working with Italian cuisine would be a great advantage. A humble, hardworking Sous Chef with a positive attitude. Only Sous Chefs which are stable and have the right to work in the UK will be considered.
TPBN1_UKCT
- Location:
- Gb
- Job Type:
- FullTime
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