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Junior Sous Chef

• GB

• £35,000

• Catering

Junior Sous Chef, B&I London £36k, Monday to Friday. Working within corporate environment, the site caters for high volume staff dining and extensive hospitality. Food is modern and everything is made fresh on site. You will be a foodie with a real handle on current trends and concepts.

1 Days Old

Sous Chef - Independent Modern Restaurant - No Crazy Late Finishes

• Stone

• overtime paid

• Hospitality, Catering

A modern independent British led cuisine (fresh) restaurant with Private Dining near Stone is looking for a passionate Sous Chef to take this venue to the next level and offering a really competitive salary / package. You will be working under a re...

10 Days Old

Banqueting and Events Junior Sous Chef

• GB

• £30,000

• Catering;Catering

Heaton House Farm is an award-winning venue on the Cheshire/Staffordshire border. As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef. The role is ideally full time and permanent working 4 days per week. The hours are usually 8am - 6:30pm.

11 Days Old

Sous Chef

• GB

• £35,000

• Catering

Join an Elite Coastal Restaurant in Pembrokeshire. Join a well-established, elite restaurant in the heart of stunning Pembrekeshir. Play a vital leadership role in the kitchen, working closely with the Head Chef to ensure smooth operations.

14 Days Old

Junior Sous Chef

• Hitchin

£36,000 per annum plus circa £6,000 service charge. Live-in accommodation available for around £600 per month. Set days off Monday and Tuesday. Open from Wednesday dinner to Sunday lunch. Pushing towards earning prestigious Rosettes.

14 Days Old

Junior Sous Chef

• Hitchin

• £40,000

£36,000 per annum plus circa £6,000 service c... You'll be working with a beautifully designed, recently opened gastropub in Hitchin. With a strong focus on seasonal British produce and ambitious plans to achieve Rosettes, theyre now looking for a passionate Junior Sous Chef.