Sous Chef - Tarporley, Cheshire
5 Days Old
We are seeking a skilled and passionate
Sous Chef
to support our Head Chef in delivering outstanding dining experiences. This is an exciting opportunity to take a hands-on leadership role in a busy, high-quality kitchen while helping shape menus, mentor the team, and ensure smooth day-to-day operations. What You'll Do
Assist the Head Chef in running the kitchen efficiently and maintaining high standards of food quality and presentation Support menu development and preparation of innovative, scratch-made dishes Supervise, train, and motivate junior kitchen staff to create a collaborative, high-performing team Maintain strict adherence to food safety, hygiene, and health & safety standards Monitor stock levels, assist with ordering, and help manage food costs Work closely with front-of-house staff to ensure seamless service and guest satisfaction Foster creativity, teamwork, and a positive working environment in the kitchen What We're Looking For
Proven experience in a Sous Chef or senior kitchen role (minimum 2 years) Strong culinary skills with a focus on fresh, high-quality food Excellent leadership and team management abilities Highly organised, with attention to detail and the ability to work under pressure Strong communication skills and a collaborative mindset Passion for culinary excellence and continuous improvement Why Join Us? Be part of a supportive, creative kitchen team Develop your skills and progress your culinary career Contribute to a restaurant that values innovation, quality, and guest satisfaction If you're ready to step into a key leadership role in a thriving kitchen,
apply today
and help us create unforgettable dining experiences for every guest!
#MCG1 TPBN1_UKCT
- Location:
- Gb
- Job Type:
- FullTime
