Sous Chef Refined Fresh Food Offer, Large Team - Events Kitchen. Salary: £40,500 per annum Mon - Fri - Daytime Hours | Most Weekends Off. Company Benefits. Were looking for an experienced Sous Chef to join a thriving, fresh-food kitchen within a popular and well-established events venue . This is a fantastic opportunity for a Sous Chef who loves high-volume service, quality ingredients, and a better work-life balance. The Role Supporting the Head and Exec Chef in the day-to-day running of a busy, fresh-food kitchen

Delivering high-quality food for large-scale events and functions

Leading, training and motivating the kitchen team

Maintaining excellent food standards, consistency, and presentation

Ensuring all food safety, hygiene, and health & safety standards are met

What Were Looking For Proven experience as a Sous Chef or strong Junior Sous ready to step up

Background in fresh food and high-volume catering

Confident leader with strong organisational skills

Calm under pressure with a hands-on approach

Passionate about food quality and team development

Whats On Offer Strong salary of £40,500

Daytime working hours Only very occasional evening events

Regular weekends off (a real rarity in hospitality)

Work within a popular, fast-paced events space

Supportive management and a positive kitchen culture

Excellent long-term career progression

If youre a Sous Chef looking for a high-quality kitchen role that offers stability, great hours, and excellent pay , wed love to hear from you. Apply now and take the next step in your career.

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