Sous Chef - Didcot

36 Days Old

Job Description

Sous Chef - Didcot


Monday - Friday 6am - 2.30pm or 7am - 3.30pm, some evenings as required
40 hours per week
£31,320 per annum, Discounted travel
A trade test will be required for this role
Spice Up Your Next Career Move!
Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team in Didcot where you'll craft exceptional dishes using...

ZIPC1_UKCT

Location:
Chilton
Job Type:
FullTime