Senior Sous Chef

11 Days Old

Senior Sous Chef Opportunity - Independent Restaurant - £45,000 Base + £5,000 tronc

We have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.

The Package

Salary: up to £45,000 Base + £5,000 tronc
Tronc/Tips: £5,000 per year
Work-Life Balance: 2.5 days off per week & reasonable finish times.
Team: Work with an 8-chef brigade in a supportive environment.
Development: Gain skills in GP, budgeting, and kitchen management.The Role

Lead and inspire the kitchen team alongside the Head Chef.
Run kitchen sections and ensure high food/service standards.
Mentor and train Junior Chefs.
Manage ordering, stock control, and GP awareness.
Uphold health & safety standards.
Act as 'Head Chef' in their absence.
Assist in menu development and seasonal specialsYou Must Have

Solid experience in high-quality restaurants or gastro pubs.
Ability to thrive in a fast-paced environment.
Creative flair with seasonal produce.
Confidence to inspire and motivate a team.
Strong commitment and attention to detail.Apply Now: Send your details to Bradley Baxendale

Job Number: (phone number removed) / INDCHEFS

Job Title: Senior Sous Chef

Location: Burgess Hill

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy...
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Location:
St John's Common
Salary:
£45,000 - £50,000 /annum tronc
Job Type:
PartTime
Category:
Hotel, Catering & Cleaning

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