Job Description

Head Pastry Chef role for Fine Dining Pub & Restaurant

Our client at this outstanding fine dining pub & restaurant in the Oxfordshire area is recruiting a talented Head Pastry Chef to run the Pastry kitchen. This is an opportunity to work at a very high standard with the finest, freshest ingredients and produce all breads, desserts, ice creams and pasties for service.

Salary & Benefits

• Salary to £4
  
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