My client is looking for a Night Baker / Pastry chef to produce all Viennoiserie and Pastry items for this busy Cafe in Chelsea. Candidates will be working alongside another senior Pastry chef between the hours of 0200am - 1000am. A good knowledge of hand finishing, lamination, pastry and Breads is an advantage , however the client is happy for a junior Pastry chef who wants to learn.
This a fantastic opportunity to work in a luxury environment with a brand new kitchen, under the guidance of an exceptional Head Pastry chef.
All candidates must show a progressive CV, coupled with excellent references and a right to work to be considered for this position, in return there is a competitive salary and bonus structure and excellent working hours and conditions.
please send your cv with a covering letter.
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