Multi Hotel Operations Manager
New Today
Join
us at Accor,
where
life pulses
with
passion! ? As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: tokeepinnovatingandchallengingthestatus-quo.? Byjoiningus,youwillbecomeaHeartist,becausehospitalityis, first andforemost, aworkofheart.? Youwilljoinacaringenvironmentand a teamwhereyoucanbeallyouare. Youwillbein asupportiveplace togrow, tofulfilyourself, todiscoverotherprofessions and topursuecareeropportunities, inyourhotelor inotherhospitalityenvironments, inyourcountry oranywherein the world!? Youwillenjoyexclusivebenefits,specificto thesectorandbeyond, aswellasstrongrecognition foryourdailycommitment.? Everythingyouwilldowithus,regardlessofyourprofession,willofferadeepsenseofmeaning, tocreatelasting,memorableandimpactfulexperiencesforyourcustomers,foryourcolleaguesand for theplanet. Hospitality
is
a
work
of
heart
, ? Join
us and
become
a
Heartist
. Job Description
The operations manager is directly responsible for the food and beverage departments of both the ibis and the Novotel Southampton. From Hotel Buffet Breakfasts, brand standard bar and dining, Novotel stand alone dining, and conferencing for up to 500 people. This will include Recruiting, onboarding and training all food and beverage talents, from students, up to and including the leadership roles Delivering amazing guest experiences throughout all F&B parts of the business, and managing guests when we have fallen short in meeting their expectations Responsibility for all beverage offerings, menus and exceeding budgeted profits, whilst achieving beverage cost of sales and payroll targets Working with the executive chef to deliver new and exciting F&B offers You must have full working rights for the UK as sponsorship cannot be provided. Qualifications
We are looking for an experienced hotel food and beverage leader, with at least 3 years in F&B leadership roles within hotels. You must have full working rights for the UK as sponsorship cannot be provided. Additional Information
Company Events - Team appreciation lunch Discounted hotel nights plus 30% off Food and Beverages (subject to individual outlets) High street discounts, with your Heartist card Holiday:28 days including bank holidays Team member referrals program Personnel development - In house training Free on-site parking Free meals on duty Monthly 'Duck' awards Free uniform Company Pension
TPBN1_UKCT
- Location:
- Gb
- Job Type:
- FullTime
