Junior sous chef
New Yesterday
Gastro pub
in the
Windsor
area (it is between Windsor and Maidenhead), They have some amazing
fish and meats
that arrive every week and you and the other chefs will create the
weekend specials
with the fish or meat that is in season that week. Junior Sous chef , £40k, parking on site. This role is for
foodie chefs , you must enjoy fresh food and creating specials. The kitchen has a a
team of 7 chefs
The role As a junior sous chef
you will work under the head chef to run the kitchen. You will help to create the weekend specials every week with the meat or fish that is in season. They will source a fish or a meat and you will develop a special based on this. You will ensure everything in the kitchen runs smoothly, you will also run a section. This role will include all the normal junior
sous chef
duties.
Experience we are looking for a junior sous chef from a fresh food background, you will have good knife skills, able to deal with different types of fish and meats, you must be able to fillet / butcher on site. You will be
junior sous chef with good fresh food skills.
Summary: junior sous chef £38-40k gastro pub foodie kitchen weekend specials every week - which you will help create IF YOU ARE A FOODIE CHEF, THIS IS THE ROLE FOR YOU.
Next Step: HtE
Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship.
HtE
Recruitmentacts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
TPBN1_UKCT
- Location:
- United Kingdom
- Job Type:
- FullTime
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