Junior Sous Chef - Brand New Fresh Food Cafe Bistro - Great Hours
New Today
- £35,000 JUNIOR SOUS CHEF BASIC SALARY! - GENEROUS MONTHLY SERVICE CHARGE SYSTEM IN PLACE, APPROX. £5,000-£6,000 P/A! - GREAT WORK LIFE BALANCE WITH A NICE MIX OF MORNING & EVENING SHIFTS! - JOIN A HIGHLY SKILLED AND TECHNICALLY SUPERB TEAM! - FANTASTIC STAFF BENEFITS & DISCOUNTS! - ATTRACTIVE COMPANY PENSION! - OUTSTANDING CAREER POTENTIAL WITH AN INCREDIBLY AMBITIOUS INDEPENDENTLY OWNED PORTFOLIO OF QUALITY VENUES BASED ACROSS SCOTLAND!
- Modern Kitchen & Contemporary Layout set in an Iconic St Andrews Venue!
- Innovative & Creative Menu Using All Fresh, Local & Seasonal Scottish Produce!
- Relaxed & Vibrant Setting with Plenty of Atmosphere!
- Are you a
JUNIOR SOUS CHEF
with a Genuine Passion for Simple, Modern & Seasonal Food cooked exceptionally well? Are you keen to
Develop your Back of House Understanding and General Kitchen Management Skills
? If so, please read the below!
However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join!
- A Highly Competitive Starting Basic Salary of
£35,000 ! -
Generous Monthly Service Charge System in Place, Approx. £5,000-£6,000 p/a ! -
Great Work Life Balance
with a
Nice Mix of Morning & Evening Shifts ! -
Join a Highly Skilled & Technically Superb Team ! -
Fantastic Staff Benefits & Discounts ! -
Attractive Company Pension ! -
Outstanding Career Potential
with
an Incredibly Ambitious Independently Owned Portfolio of Quality Venues based across Scotland!
Now lets discuss this Brilliant New Role..;
-
My client, a
Brand New Café Bistro
located in one of
St Andrews Most Iconic Venues ,
is looking for a
Talented Junior Sous Chef
to join their skilled kitchen team
and play a key role in
unleashing this original food concept on the St Andrews Hospitality Scene!
- With an
All-
Fresh Food Menu
,
as
Junior Sous Chef,
youll help deliver
Modern Dishes with Innovative Twists
that will consistently wow guests!
Cooking must be your greatest passion with creativity at the heart of everything you do.
-
Offering guests
Spectacular Panoramic Views
of St Andrews Bay , this
Independently Owned Venue
is incredibly ambitious and as such, were looking for a
Junior Sous Chef
who shares the same level of energy, enthusiasm and drive when it comes to helping it establish an excellent reputation on the marketplace!
- As Junior Sous Chef
youll not only be able to improve your knowledge across all sections, but youll also have the chance to really
Develop your Back of House Understanding and General Kitchen Management Skills , really learning what it takes to run a profitable kitchen day-to-day!
- Theres so much positive energy around this business and this is an
Incredibly Unique Opportunity
to develop your cooking career with a product which really encapsulates what modern hospitality is all about, in the most remarkably historic location!
All sound good so far? So how do you apply?
If youre interested in this position, please send an updated CV to
andrew @ andrew - swift. co. uk
and callAndrew Hesketh on
0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them. TPBN1_UKCT
- Location:
- United Kingdom
- Job Type:
- PartTime
