Head Chef
New Today
We are seeking an experienced, calm and food-driven Head Chef to lead the kitchen at a well-established rural inn with rooms near Loch Awe. This is a hands-on leadership role for someone who values seasonal Scottish produce, well-run kitchens and a sustainable pace of work.
You will have full responsibility for menu development, kitchen leadership, stock control and standards, working closely with the Front of House & Accommodation Manager to deliver a joined-up guest experience from bar to bedroom to breakfast.
What Were Looking For
Proven Head Chef or Senior Sous ready to step up
Strong grasp of food costing, margins and low-waste cooking
Confident leader who develops people and sets standards
Passion for modern Scottish cooking and local sourcing
Whats On Offer
Autonomy to shape menus and kitchen culture
A food-led operation with rooms (not volume-driven)
Supportive ownership and aligned leadership structure
Competitive salary
Rural Argyll & Bute relocation welcomed
Apply with CV and short cover note
TPBN1_UKCT
- Location:
- Annat
- Job Type:
- PartTime