Gastro Pub Head Chef
New Today
Woodbridge, Suffolk Up to £38,000 per year Permanent Live-in available (£100 per week, all-inclusive - double ensuite) An award-winning gastro pub in the heart of Woodbridge is recruiting a
Gastro Pub Head Chef
to lead its busy, high-quality kitchen operation. Set behind a beautiful 17th-century faade, this modern inn focuses on fresh, seasonal produce and consistently high standards. The
Gastro Pub Head Chef
will work closely with the Sous Chef to maintain and drive standards forward while developing the kitchen team. This role suits an experienced
Gastro Pub Head Chef
with strong leadership skills and a passion for fresh food cooked to volume. Key Responsibilities: Lead and manage the kitchen team alongside the Sous Chef
Maintain and improve food quality and consistency
Oversee stock control, ordering, and cost management
Ensure full compliance with food safety and hygiene standards
Develop menus using fresh, seasonal local produce
Drive performance, standards, and team development
Key Requirements: Proven experience as a
Gastro Pub Head Chef
in a fresh-food, volume-led operation
Strong leadership, management, and financial understanding
Confident, self-motivated, and professional approach
Ability to cook to volume while maintaining quality
Stable career background preferred
This
Gastro Pub Head Chef
role offers a competitive salary, live-in accommodation, and the opportunity to lead a respected kitchen in a sought-after Suffolk location. Apply by email. CVs in English (Word or PDF format only). DDH Recruitment Ltd does not charge candidates.
TPBN1_UKCT
- Location:
- United Kingdom
- Job Type:
- PartTime